Restaurant Technology e-book Featuring Industry Trends and Insights + Consumer Trends
Get a taste of the future with our Restaurant Technology 2023 EBook. Explore the rise of customer-facing technologies, including mobile ordering, payment systems, and loyalty programs. See how these tools are personalizing the dining experience and offering unprecedented convenience to consumers. The EBook also delves into the impact of third-party delivery services on the industry and how they are reshaping restaurant operations and customer experiences.
Empower the Modern Diner: Discover Consumer Technology Trends with Our Restaurant Technology 2023 Podcast Video Series
We're thrilled to present this video in our four-part Restaurant Technology 2023 Podcast Video Series: "Consumer Technology Trends". With host Paul Barron and Rob Grimes, Founder and CEO of IFBTA, this episode will redefine how you envision the future of dining.
Customer-facing technology is revolutionizing the restaurant industry. As customers gain more control, technology such as online ordering apps and mobile platforms are key elements shaping the dining experience.
You'll uncover how online ordering is becoming more user-focused, catering to the needs and preferences of an increasingly digitally literate audience. Learn about the surge of mobile technology in the dining scene - from convenient online ordering and payment systems to hyper-personalized loyalty programs. Understanding these trends becomes crucial as the power shifts to the hands of consumers.
Join us as Rob Grimes shares his industry knowledge and insights, delving into how these consumer technology trends are not just reshaping, but leading the restaurant industry.
Don't miss out on this captivating episode that puts the power of technology in your hands, helping you take your brand to new levels of operational excellence.
